Maggi diet menu for 4 weeks

The bouillon association with this diet is unfounded. They have nothing in common, apart from the name. So, this diet was developed specifically for the English Iron Lady, Margaret Thatcher. Hence, probably, the name.

The authorship is attributed to the famous American Mayo Clinic back in 1979. The first to test its results was the British Prime Minister. The menu of this diet was compiled according to the tastes of the first lady of the country. In confirmation of this fact, Thatcher's diary preserved a prescribed diet.

How the diet works

It is necessary to choose a diet for yourself based on the mechanism of its work, as well as the proposed list of products. The opinion that the amount of food consumed directly depends on the weight of a person is considered erroneous. In many ways, the increase in body weight is not promoted by the amount of food consumed, but by its quality characteristics. The Magi Diet offers a balanced menu that includes a wide variety of foods. Spicy and fatty foods are excluded from it. It is the use of spicy and fatty smoked meats that provokes the activation of taste buds, which in turn increases the consumption of food and water.

The mechanism of this diet is in the use of low-fat, but completely nutritious food. This diet was designed with the various chemical reactions that take place in the human body in mind, not the principles of reducing calorie intake. The diet within the framework of this diet sets itself the task of activating metabolic processes in the human body, improving the breakdown of fats and removing biological poisons - various toxic substances.

Diet benefits

  • The need for calorie counting disappears.
  • The diet is represented by affordable and simple products, dishes that are quite easy to prepare.
  • The diet is "affordable" for everyone.
  • Minimum restrictions on the set of products.
  • There are no restrictions on the use of tea and coffee.

Diet principles

  • Strict adherence to the menu. It is unacceptable to swap breakfasts and lunches.
  • Two liters of water in the form of coffee, tea, still mineral water. All sugar free.
  • It is excluded to cook food in broths, both meat and vegetable.

Diet options

One of the options for the Magi diet is egg. This diet consists in the daily use of eggs for breakfast, but within the framework of the general menu. Imagine the nutritional technology of such a Magi diet:

Breakfast for two weeks includes hard-boiled eggs, coffee or tea, but no cream, milk or sugar. For more comfort, it is advisable to start diet meals on Monday.

Fish, meat are cooked without oil. Grilling is possible. Vegetable salads without oil, mayonnaise and sour cream.

Condiments and spices are allowed in limited quantities. Some foods can be consumed without any restrictions.

Maggi diet: menu for 4 weeks!

First week menu

Use one boiled egg and one orange for your daily diet breakfasts. Instead of an orange, you can eat an apple or grapefruit. These fruits can be alternated.

  • Monday
    • Lunch: 200-300 g of fruits (for example, apples, peaches, oranges, apricots, grapefruits, kiwi, plums).
    • Dinner: 200 g of boiled chicken without skin.
  • Tuesday
    • Lunch: 200 g of stewed or boiled skinless chicken.
    • Dinner: two boiled eggs, as well as a salad of cucumber, tomato, sweet pepper.
  • Wednesday
    • Lunch: low-fat cottage cheese or cheese 200g, as well as a tomato and a small toasted slice of bread.
    • Dinner: stewed or boiled lean fish 200 g.
  • Thursday
    • Lunch: 200-300 g of fruits (for example, apples, peaches, oranges, apricots, grapefruits, kiwi, plums).
    • Dinner: 150 g of chicken or boiled meat, as well as one cucumber.
  • Friday
    • Lunch: two boiled eggs, as well as 200 g of boiled vegetables (beets, peas, carrots, zucchini, pumpkin).
    • Dinner: 200 g baked or stewed fish, as well as grapefruit or orange.
  • Saturday
    • Lunch: 200-300 g of fruits (for example, apples, peaches, oranges, apricots, grapefruits, kiwi, plums).
    • Dinner: 200 g of chicken or meat, cucumber and tomato salad.
  • Sunday
    • Lunch and dinner: stewed vegetables, for example cabbage with carrots and onions (500 g), add 200 g of turkey or minced chicken inside. The meal is shared for lunch and dinner.

Menu for the second week

Breakfasts are the same as in the first week.

  • Monday
    • Lunch: 200 g of boiled chicken meat without skin.
    • Dinner: two boiled eggs or three squirrels, and cabbage salad.
  • Tuesday
    • Lunch: 200 g of fish, as well as lettuce.
    • Dinner: two eggs, an orange and a cucumber.
  • Wednesday
    • Lunch: 200 g of baked chicken or veal. Season the fresh cucumber salad with lemon juice.
    • Dinner: two-egg omelet and an orange.
  • Thursday
    • Lunch: low-fat cottage cheese or cheese 150 g. Three tomatoes.
    • Dinner: two eggs, plus a cabbage salad.
  • Friday
    • Lunch: 150 g of chicken or boiled meat and one cucumber.
    • Dinner: mix cottage cheese with kefir, add chopped apple, berries or orange.
  • Saturday
    • Lunch: 200 g of baked or stewed fish, as well as a tomato.
    • Dinner: fruit salad (orange, kiwi, apple, pear, peach, berries, plum). Take the fruit that is available.
  • Sunday
    • Lunch: cucumber and boiled skinless chicken.
    • Dinner: stewed vegetables, cabbage with carrots and onions.

Menu for the third week

  • Monday
    • Fruits up to a kilogram, which must be distributed throughout the day. Exclude figs, bananas, grapes.
  • Tuesday
    • Vegetables up to a kilogram, can be stewed or raw (carrots, onions, cabbage, peas, tomatoes, pumpkin, cucumbers. Potatoes should be excluded.
  • Wednesday
    • Lunch: 200-300 g of fruits (apples, oranges, apricots, peaches, plums, kiwi, grapefruit).
    • Dinner: 200-300 g of vegetables from previously allowed.
  • Thursday
    • Lunch and dinner: stewed vegetables, for example cabbage with carrots and onions (500 g), add 200 g of turkey or minced chicken inside. The meal is shared for lunch and dinner.
  • Friday
    • Lunch and dinner: Boiled or grilled lean meat (chicken) + steamed or boiled vegetables.
  • Saturday
    • Any kind of fruit, for example, pears, apples or oranges up to 1. 2 kg.
  • Sunday
    • Virtually any vegetables up to 1. 2 kg.
foods and dishes for the maggi diet

Menu for the fourth week

  • Monday
    • All food for the whole day, you should distribute it yourself.
    • A quarter of a chicken, three cucumbers and three tomatoes, two oranges.
  • Tuesday
    • 250 g of boiled meat (preferably veal), three cucumbers and tomatoes, two apples.
  • Wednesday
    • Stewed vegetables with quality minced meat 400 g, two oranges.
  • Thursday
    • A quarter of a chicken, three cucumbers and three tomatoes, two grapefruits.
  • Friday
    • Braised fish 250 g, three cucumbers and three tomatoes.
    • Mix low-fat cottage cheese with kefir and chopped orange or apple 200 g.
  • Saturday
    • Canned tuna in its own juice, boiled vegetables 200 g.
    • Fruit salad 250 g.
  • Sunday
    • Baked chicken breast, two cucumbers and tomatoes.
    • Mix cottage cheese with kefir and chopped orange or apple 200 g.

Physical exercise

For optimal results and to maintain skin firmness, exercise as much as possible. If you have never done physical activity, then start with simple exercises and walking. For more experienced athletes, you need to increase the load in order for the body to feel the difference.